Functional mushroom brand Dirtea has appointed Grant Coetzee as its new chief executive. Possessing extensive experience in building global brands and consumer businesses, he previously worked... View Article
WH Smith has launched its first ever own-brand food range as it looks to meet the needs of today’s travelling customers. The Smith’s Family Kitchen food-to-go... View Article
Marks & Spencer has announced that it will donate 5p from the sale of every loaf in its Farmhouse loaf range to Young Minds, the UK... View Article
Huddled Group has said its Discount Dragon business has delivered solid growth since it was acquired by the group last October. In its full-year results announcement... View Article
Asda is partnering with Barratt London on a proposal for a mixed-use redevelopment of its ten-acre site in Park Royal which is home to an Asda... View Article
On 24 April, the Corporate Sustainability Due Diligence Directive was approved by the EU parliament. In this article Irwin Mitchell’s Aaron Ford, Jane Anderson and Katie... View Article
Nature and climate-friendly food production is set to be demonstrated at five UK farms in a new project with online supermarket Ocado and the Soil Association... View Article
Lidl GB is increasing its pay rates for the third time in 12 months. In a £2.5 million investment, the supermarket is raising pay for hourly-paid... View Article
Food-on-the-go retailer Greggs has reached a significant milestone in its estate expansion strategy with the opening of its 2,500th UK shop in Sainsbury’s Bridgeway in Cobham.... View Article
